Debunking myths: separating fact from fiction about whey protein – News18

Whey protein is an often misunderstood supplemental protein source. It is a versatile nutritional supplement with several health benefits. Understanding the lesser-known facts about whey protein can help you make informed decisions about including it in your daily nutrition plan.

“Whey protein isn’t just for bodybuilders. It is a protein source suitable for most people looking to meet their daily protein needs – from gym goers and athletes to fitness enthusiasts and those aiming for a balanced diet. Whey protein can play a crucial role in achieving your nutritional goals as it is a rich source of amino acids that support muscle recovery, immune function and overall well-being,” says Dr. Shraddha Chauhan, Consultant Nutritionist at BigMuscles Nutrition.

One of the most persistent misconceptions is that whey protein leads to big muscles. “Muscle growth depends on factors such as exercise, diet and genetics. While whey protein, when consumed as part of a balanced diet, can promote muscle recovery and growth, it cannot make you fat unless accompanied by extensive exercise,” adds Dr. Chauhan.

There is no credible evidence that whey protein consumption is harmful to kidney health. Whey protein is a natural component of dairy products and is generally safe for most people.

Whey protein is often linked to digestive problems, but this is especially true for people with lactose sensitivity or intolerance. “Another prominent reason is poor quality protein supplements. High-quality whey protein isolates, such as those used for BigMuscles Nutrition products, are generally well tolerated,” notes Dr. Chauhan.

There are different types of whey protein, including whey protein concentrate and whey protein isolate. isolates have a higher protein content and generally contain a lower lactose content, making them suitable for lactose-sensitive individuals.