Also, maple baked salmon if I can find some wild fish in the market. Kung pao chicken if I can’t. And definitely this amazing oat milk chocolate pudding, plush and sweet. I think it might be the best use of oat milk yet.
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Now it has nothing to do with madeleines or goulash, but I watched “Shooter” on Netflix and I’m here to tell you that Tom Sizemore is super scary – and maybe that’s just the distraction you need this week.
